| Restaurants, coffee shop and well stocked bars with interior seating in all resorts provide varied and delicious meals with wide choice of fresh fruit juices, punches, cocktail, wines and spirits. All resorts serve food and beverages to suite demanding palate, be it favourite international dishes and or the fresh and exotic delights of seafood. Most resorts bring together tastes from many lands including highlights of local cuisine in set menus, altered daily for diversity. Many offer a-la-carte services that cover eastern and western flavours. Maldivian short eats served with tea or coffee are popular with most visitors as a snack in between meals while grills and barbecues are much in demand in most resorts. A few resorts have specialised restaurants each for favoured cuisines as European, Indian, Chinese and others. |
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Name: Maldives |
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Area: 298 sq km |
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Capital City: Malé |
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Population: 301,000 |
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Language: Maldivian Divehi |
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Currency: Rufiyas |
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Time Zone: GMT+ 5 hours |
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Religion: Sunni Muslim |
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